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House Specials
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| No. |
Description |
Price |
Qty |
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| 1 |
Chicken Zilzila |
7.50 |
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( Pieces of chicken cooked with a variety of fresh spices, mustard paste, cubed onions, mixed peppers, green chillies & fresh coriander with whole tampered mustard. Fairly hot ) |
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| 2 |
Bakhara |
7.50 |
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( Medium. Cooked with mixed spices, dry fenugreek, tamarind & fresh coriander ) |
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| 3 |
Chicken Shagorana |
8.95 |
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( Medium. Whole breast of chicken filled with savoury lamb mince & spinach, served with salad ) |
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| 4 |
Xacuti |
7.50 |
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( Medium. Cooked with ginger, garlic, tamarind, roast cumin & mixed spices, served in whole roast green pepper ) |
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| 5 |
Shakoti |
7.50 |
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( Medium hot. Cooked with shakoti sauce, desiccated coconut, ginger, garlic & blended garam masala. Heavily spiced ) |
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| 6 |
Modhu Gash |
7.50 |
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( Mild dish. Cooked with chopped onions,coconut powder & mixed curry powder. Honey glazed ) |
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| 7 |
Achari |
7.50 |
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( Medium. South Indian original dish, cooked with onion base sauce, freshly blended variety of spices, touch of mango & blended mixed pickle sauce ) |
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| 8 |
Shatkora |
7.50 |
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( Medium. Cooked with highly flavoured Bangladeshi citrus fruit, mixed curry powder, fresh coriander & chopped onion ) |
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| 9 |
King Prawn Tista |
10.50 |
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( Medium dry. Marinated king prawn, cooked in charcoal oven then simmered with finely chopped onion, variety of freshly blended mixed spices ) |
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| 10 |
Nagaria |
7.50 |
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( Very hot. Cooked with chopped onion, variety of mixed spices, Bangladeshi jumbo hot chilli, pickles & potato. Highly spiced flavours ) |
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| 11 |
Paneer Tikka Pasanda |
7.50 |
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( Mild dish. Homemade Indian cheese in lightly spiced sauce with almonds & coconut. Cooked in a clay oven then simmered in mild cream ) |
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| 12 |
Jalapino |
7.50 |
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( Medium. Cooked with ginger, garlic, freshly blended spices, Turkish chilli & fresh coriander ) |
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| 13 |
King Prawn Piri Piri |
10.95 |
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( King prawn with tails, marinated & highly spiced with piri piri sauce & stir fried with onions ) |
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| 14 |
Shahi Jinga Ruposhi |
10.95 |
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( King prawns with tails cooked in a tandoori oven, served with salad & mild thick sauce ) |
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| 15 |
Chicken Mukhanwala |
7.50 |
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( Very mild. Pieces of chicken marinated overnight in a sauce of ginger, garlic, lime juice, yoghurt & other spices, cooked in a clay oven, simmered with creamy sauce of almond & coconut powder ) |
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