| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Curry |
5.50 |
|
|
| 2 |
Madras |
5.50 |
|
|
|
( Fairly hot in rich sauce ) |
|
| 3 |
Vindaloo |
5.50 |
|
|
|
( Very hot in rich sauce ) |
|
| 4 |
Bhuna |
5.50 |
|
|
|
( Cooked with special spices & herbs, onion & tomato in a medium thick sauce ) |
|
| 5 |
Methi |
6.95 |
|
|
|
( Cooked with fenugreek, herbs & spices in a thick sauce ) |
|
| 6 |
Medium Rogan Josh |
5.50 |
|
|
|
( Cooked with medium spices & herbs, garnished with lots of tomato ) |
|
| 7 |
Dupiaza |
5.50 |
|
|
|
( Cooked with lots of diced fried onion, tomato puree, spices & herbs ) |
|
| 8 |
Ceylon |
5.95 |
|
|
|
( A fairly hot curry dish cooked with coconut. Fairly hot ) |
|
| 9 |
Korma |
6.95 |
|
|
|
( Mild dish cooked in a sweet creamy sauce with coconut. Mild dish ) |
|
| 10 |
Kashmiri |
5.95 |
|
|
|
( Mild & fruity, cooked with banana & lychee. Mild ) |
|
| 11 |
Malayan |
5.95 |
|
|
|
( Mild & fruity, cooked with banana & pineapple. Mild ) |
|
| 12 |
Jalfrezi |
5.95 |
|
|
|
( Cooked with green chilli, onion, capsicum, tomato, herbs & other spices. Fairly hot ) |
|
| 13 |
Sagwala |
5.95 |
|
|
|
( Cooked with spinach, herbs & exotic spices. Medium hot ) |
|
| 14 |
Pathia |
5.95 |
|
|
|
( Cooked with herbs & diced onion, sweet sour & fairly hot. Fairly hot ) |
|
| 15 |
Dansak |
7.50 |
|
|
|
( Persian dish cooked with lentils, in a sweet, sour fairly hot sauce & served with rice. Fairly hot ) |
|
|