| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Karahi |
7.00 |
|
|
|
( A dish cooked in a traditional style using the choicest ingredients with freshly grated ginger mixed through onions & capsicums in a thick bhuna sauce ) |
|
| 2 |
South Indian Garlic Chilli |
7.00 |
|
|
|
( Fresh green chillies, garlic & shredded ginger with a hint of fragrant coriander ) |
|
| 3 |
Tikka Masala |
7.00 |
|
|
|
( Cooked tikka style, simmered in cream, tomato & yoghurt with a hint of coconut, an excellent & mild dishMild ) |
|
| 4 |
Tikka Garam Masala |
7.00 |
|
|
|
( Garlic butter in a blend of warm spices creating an excellent dish with a bit of a bite ) |
|
| 5 |
Balti |
7.00 |
|
|
|
( Garlic, onions, chickpeas, ginger & a touch of Punjabi masala ) |
|
| 6 |
Jaipuri |
7.00 |
|
|
|
( Cooked with mushrooms, capsicums & onions in fresh ground spices & herbs ) |
|
| 7 |
Jalfrezi |
7.00 |
|
|
|
( Cooked with fresh ginger, slices of capsicums & onions ) |
|
| 8 |
Green Herb |
7.00 |
|
|
|
( Cooked in tomatoes, capsicum, fresh coriander, chef's own spices & garnished with spring onions ) |
|
| 9 |
Shahi Delicacy |
7.00 |
|
|
|
( Cooked in ground pistachio & cashew nuts, simmered in cream, almond & raisins ) |
|
| 10 |
Makhani Masala |
7.00 |
|
|
|
( Cooked in a mild yoghurt & cream sauce, tomatoes & sliced onions ) |
|
| 11 |
Chasni |
7.00 |
|
|
|
( Mild sauce of fresh cream, yoghurt, sweet & sour giving it a rich & tangy taste ) |
|
| 12 |
Pardesi |
7.00 |
|
|
|
( Cooked in a ginger, fresh chilli & fried onion sauce, cooked in a generous helping of coriander & spinach ) |
|
| 13 |
Special Bhuna |
7.00 |
|
|
|
( Cooked with onions, chillies & fresh coriander ) |
|
| 14 |
Karahi Gosht |
7.00 |
|
|
|
( Lamb with extra exotic spices & spinach fried in a karahi ) |
|
| 15 |
Ambala |
7.00 |
|
|
|
( Cooked in fried onions, fresh ginger & garlic in a sweet & sour sauce ) |
|
| 16 |
North Bengal Fruit Delight |
7.00 |
|
|
|
( Sweet korma style sauce laced with fruit, sugar, coconut & honey.Delicious ) |
|
| 17 |
Special Masala |
7.00 |
|
|
|
( Cooked in a pepper & capsicum sauce with a rich medium marinade ) |
|
| 18 |
Butter Masala |
7.00 |
|
|
|
( A medium creamy sauce cooked with garlic, butter, onions & chilli. A staff favourite ) |
|
| 19 |
Pathia |
7.00 |
|
|
|
( Tikka style in a sweet & sour sauce ) |
|
| 20 |
Begun Bahar |
7.25 |
|
|
|
( Prepared in a spicy keema sauce delicately blended & cooked in wonderful oriental spices & herbs ) |
|
| 21 |
Sweet & Sour Jalfrezi |
7.25 |
|
|
|
( Ground fresh ginger, sliced capsicums & onions in a special sweet & sour sauce. Delicious ) |
|
| 22 |
Taste Of Punjab |
7.25 |
|
|
|
( Cooked in hot spices, with mushrooms, sliced onions, garlic & green chillies. Hot Punjabi favourite ) |
|
| 23 |
Keema Hot Pot |
7.25 |
|
|
|
( Spicy Indian mince with green chillies, garam maala & peas ) |
|
| 24 |
Kofta Curry |
7.25 |
|
|
|
( Spicy lamb mince meatballs ) |
|
| 25 |
Masaladar |
7.25 |
|
|
|
( Cooked with chillies, peppers, onions, garam masala in a light yoghurt sauce with a hint of sweet & sour ) |
|
| 26 |
Garlic Pepper |
7.25 |
|
|
|
( Cooked in a pepper & green chilli sauce, not for the faint hearted ) |
|
| 27 |
Nentara |
7.25 |
|
|
|
( Cooked with onions & prawns to a medium strength.Medium ) |
|
| 28 |
Full Bhuna |
7.45 |
|
|
|
( Cooked in a thick bhuna sauce ) |
|
| 29 |
Paneer Methi Karahi Gosht |
7.45 |
|
|
|
( Cooked in a paneer, chillies, saag & onions, then fried in a karahi ) |
|
|