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House Specials
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| No. |
Description |
Price |
Qty |
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| 1 |
Shahi Korma |
5.50 |
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( Mild, cooked with cream, whole almonds, whole cashew nuts and raisins in our specially prepared korma sauce. ) |
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| 2 |
Pasanda |
5.50 |
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( Mild, creamy and lightly spiced, cooked in red wine, almond, cream coconut and ground pistachio nuts. ) |
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| 3 |
Kushboo |
5.50 |
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( Medium, with a sweet texture, onions tomatoes & capsicums fried in ghee then cooked in a special mixture of herbs & spices, stirred in with yoghurt & a touch of masala sauce. ) |
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| 4 |
Khallan |
5.50 |
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( Mild but slightly spicy, lightly spiced with garlic, onions and fresh coriander. Cooked with mango slices and lychees in yoghurt and coconut sauce. ) |
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| 5 |
Balti |
5.50 |
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( Medium, a very popular dish, it has a combination of fresh garlic, ginger, onions, capsicums, tomatoes & fenugreek cooked in yoghurt & our specially prepared balti sauce. ) |
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| 6 |
Khari |
5.50 |
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( Medium, cooked with garam masala in almost a stir-fry style in a thick sauce, with a generous quantity of garlic, deep fried onions & capsicums. ) |
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| 7 |
Methi |
5.50 |
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( Medium, fenugreek leaves slightly roasted in a small quantity of oil mixed in with garlic & ginger giving a slightly bitter taste. ) |
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| 8 |
Saag |
5.50 |
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( Medium, spinach is initially fried in fresh garlic then cooked very delicately in a small quantity of freshly made sauce allowing the flavour of the saag to blend in. ) |
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| 9 |
Jalfreizy |
5.50 |
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( Fresh garlic, ginger, tomatoes, capsicums, onions & sliced green chillies are initially fried to bring out the aroma & flavour with added herbs & spices. ) |
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