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Traditional Curries
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
Curry |
4.90 |
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( A dish prepared using a variety of Asian spices, producing a rich flavour ) |
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| 2 |
Bhuna |
5.20 |
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( Garlic, tomato, coriander& spices garnished to produce a dry dish ) |
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| 3 |
Masala |
5.50 |
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( Onion, peppers & coriander fried together with herbs & spices ) |
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| 4 |
Madras |
5.00 |
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( Hot spices, garlic, onion,tomato puree, herbs & spices ) |
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| 5 |
Rogan Josh |
5.40 |
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( Medium spices, garlic, onion,tomato puree peppers, herbs & spices ) |
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| 6 |
Korma |
5.40 |
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( A delicate blend of yoghurt, coconut, cream& spices.A mild creamy texture ) |
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| 7 |
Malayan |
5.40 |
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( Mixed fruit, cream & spices to produce a balanced flavour ) |
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| 8 |
Vindaloo |
5.10 |
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( Black peppers, garlic, red chilli & lemon juice a hot dish ) |
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| 9 |
Pathia |
5.20 |
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( Garlic, onion, tomato puree, red chilli & black pepper, mango chutney ) |
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