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Traditional Curries

No. Description Price Qty -

1 Korma 6.45

( A very mild dish cooked with cream & coconutMild )

2 Kashmiri 6.45

( Cooked in creamy mango sauce with banana & pineappleMild )

3 Malayan 6.45

( Mild dish cooked with coconut & pineappleMild )

4 Bhuna 6.45

( Medium strength, traditional curry garnished with tomato & corianderMedium spicy )

5 Rogan Josh 6.45

( A special preparation cooked with fresh coriander, tomato, garlic & garnished with tomatoesMedium spicy )

6 Dupiaza 6.45

( This dish of persian origin is prepared with onions, green peppers & selected spicesMedium spicy )

7 Jhal Bhuna 6.45

( This is a bhuna curry made with extra hot green chilliesSpicy )

8 Pathia 6.45

( Sweet & sour cooked extra hotSpicy )

9 Dansak 6.45

( A beautiful combination of spices, fresh coriander, pineapple, lentils & garlic that produces a sweet & sour hot tasteSpicy )

10 Ceylon 6.45

( Aromatic spices, cooked with coconut & lemon juice, fairly hot dishSpicy )

11 Madras 6.45

( A curry sauce combined with fair amount of chillies & lemon juice producing a well balanced taste. Fairly hot dishSpicy )

12 Vindaloo 6.45

( Dense & rich flavouredSpicy )

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