| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Onion Bhaji |
2.15 |
|
|
|
( Spicy onion balls deep fried to the crisp! (served with mint sauce) ) |
|
| 2 |
Meat Samosa |
2.25 |
|
|
|
( Minced lamb stuffed in crackling triangle pastry sealed & fried (served with mint sauce) ) |
|
| 3 |
Vegetable Samosa |
2.25 |
|
|
|
( Spicy vegetables stuffed in crackling triangle pastry sealed & fried (served with mint sauce) ) |
|
| 4 |
Tikka Starter |
3.25 |
|
|
|
( 24 hours delicately marinated before grilled tandoori style. Served with salad & mint sauce ) |
|
| 5 |
Salmon Fish Starter |
3.75 |
|
|
|
( 24 hours delicately marinated before grilled tandoori style. Served with salad & mint sauce ) |
|
| 6 |
Tandoori Chicken Starter |
2.95 |
|
|
|
( 24 hours marinated, fine on the bone chicken, tandoori cooked. Served with salad a mint sauce (1 piece) ) |
|
| 7 |
Seekh Kebab Starter |
2.95 |
|
|
|
( Minced lamb & green peas lightly spiced before cooked in the shape of a sausage, finished with fried onions. Served with salad & mint sauce ) |
|
| 8 |
King Prawn Butterfly |
4.25 |
|
|
|
( Giant prawns lightly spiced, tossed in breadcrumbs before deep fried. Served with salad & mint sauce ) |
|
| 9 |
Prawn Puri |
3.15 |
|
|
|
( Prawns cooked in a spicy tomato textured sauce with fried puri bread, topped with a wedge of fresh lemon ) |
|
| 10 |
King Prawn Puri |
4.25 |
|
|
|
( King prawns cooked in a spicy tomato textured sauce with fried puri bread, topped with a wedge of fresh lemon ) |
|
| 11 |
Vegetable Pakora |
2.95 |
|
|
|
( Spicy mixed vegetables smothered in whisked egg before tossed in breadcrumbs then deep fried to golden crisp (served with mint sauce) ) |
|
| 12 |
Chicken Pakora |
3.15 |
|
|
|
( Tender chicken smothered in whisked egg before tossed in breadcrumbs then deep fried to golden crisp (served with mint sauce) ) |
|
| 13 |
Chicken Chaat Puri |
3.25 |
|
|
|
( Succulent chicken cooked in a spicy creamy tomato sauce topped with a wedge of fresh lemon ) |
|
| 14 |
Vegetable Chaat Puri |
2.95 |
|
|
|
( Spicy mixed vegetables cooked in a spicy creamy tomato sauce topped with a wedge of fresh lemon ) |
|
| 15 |
Garlic Mushrooms |
2.95 |
|
|
|
( Soft mushrooms cooked with delicious creamy garlic sauce ) |
|
| 16 |
Chicken `65 |
3.25 |
|
|
|
( Diced juicy chicken cooked hyderbadi style with green chillies, curry leaves & whole mustard seeds. Hot! (Served with salad & mint sauce) ) |
|
| 17 |
Adraki Lamb Chop Laziz Starter |
3.95 |
|
|
|
( Barbecued lamb chop cooked with fresh ginger, tamarind, green chillies & spring onions. Served with mint sauce ) |
|
| 18 |
Crab Peri Peri |
3.65 |
|
|
|
( Crab meat cooked bhuna style with whole dried chillies, curry leaves & fresh squeezed lemon juice, with spicy poppadom ) |
|
|