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Chefs Recommendation
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| No. |
Description |
Price |
Qty |
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| 1 |
Murghi Masala (Medium) |
7.50 |
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( Half tandoori chicken first cooked in a clay oven then cooked with mince meat thoroughly spiced with fresh herbs & coriander, then garnished with tomatoes & egg crown ) |
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| 2 |
Chefs Special Curry |
6.95 |
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( A special mixed curry, chicken, meat, king prawns & prawns cooked in a medium sauce, garnished with egg, tomato & fresh herbs ) |
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| 3 |
Makhan (Mild) |
6.75 |
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( Marinated chicken or lamb cooked in a clay oven then cooked in a rich creamy sauce, with fragrant spices, almond powder, nuts, herbs, pure ghee & fresh cream ) |
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| 4 |
Pasanda |
6.75 |
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( Filleted pieces of tender lamb or chicken cooked slowly in a pure ghee based sauce with ground almonds & pistachio nuts, herbs & fresh cream to produce a most tasteful mild dishMild ) |
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| 5 |
Butter Chicken |
6.75 |
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( Tandoori chicken off the bone cooked in a very mild & creamy rich sauce ) |
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| 6 |
Vegetable Pasanda |
5.50 |
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( Mild & creamy ) |
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| 7 |
Tandoori Special Bhuna |
8.50 |
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( Chicken tikka, lamb tikka & seekh kebab cooked in a bhuna style in masala sauce with herbs & spices ) |
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| 8 |
Shashlik Bhuna |
8.50 |
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( Barbecued tikka cooked in a spicy bhuna dish with green peppers, tomatoes & onions ) |
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