| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Lahore Chicken Stir Fry |
6.50 |
|
|
|
( Boneless of breast chicken, cooked with Chinese green chilies & ginger with other exotic spices ) |
|
| 2 |
Butter Chicken |
6.50 |
|
|
|
( Marinated spring chicken, roasted in tandoor, cooked in spices with butter sauce & served with almonds ) |
|
| 3 |
Karahi Jeera Chicken |
6.50 |
|
|
|
( Boneless pieces of chicken, cooked with cumin seeds, onions, capsicum & our special spices ) |
|
| 4 |
Tikka Masala |
6.50 |
|
|
|
( Elegantly spiced, charcoal chicken or lamb tikka, cooked in a special cream sauce ) |
|
| 5 |
Karahi Chili Masala |
6.50 |
|
|
|
( Pot roast boneless pieces of chicken OR lamb, cooked with green chilies, tomatoes, onions & capsicum in our special sauce ) |
|
| 6 |
Karahi Chicken & Lamb Keema |
6.50 |
|
|
|
( Hand chopped chicken & lamb mince, served in a small sizzling wok ) |
|
| 7 |
Jalfrezi |
6.50 |
|
|
|
( Chunks of boneless pieces of chicken OR lamb cooked with onion rings, capsicum & fresh green chilies ) |
|
| 8 |
Tikka Dupiaza |
6.50 |
|
|
|
( Chunks of boneless pieces of chicken OR lamb cooked with onion rings, capsicum & fresh green chilies ) |
|
| 9 |
Dupiaza |
6.50 |
|
|
|
( Spiced & cooked in skillet, onions, chunks of chicken OR lamb ) |
|
| 10 |
Ginger |
6.50 |
|
|
|
( Specially prepared diced chicken OR lamb meat with strips of ginger & other spices ) |
|
| 11 |
Nihari |
7.95 |
|
|
|
( Large pieces of lamb on the bone, cooked in a special curry sauce ) |
|
| 12 |
Karahi King Prawns |
6.50 |
|
|
|
( King prawns cooked in our special sauce with tomatoes & capsicum ) |
|
| 13 |
Karahi Tilapia Fish |
6.50 |
|
|
|
( Tender pieces of fish cooked in our special sauce ) |
|
| 14 |
Karahi Jumbo Whole Prawns |
9.50 |
|
|
|
( Jumbo prawns marinated in herbs & spices, cooked in a specially prepared sauce ) |
|
| 15 |
Karahi Khaber Charsi |
6.95 |
|
|
|
( Lamb chops cooked in our special sauce ) |
|
| 16 |
Karahi Kebab Masala |
6.50 |
|
|
|
( Barbecued seekh kebab, cooked in our specially prepared Masala ) |
|
|