| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Medium Curries |
4.50 |
|
|
|
( Produced from a wide but basic range of oriental spices ) |
|
| 2 |
Madras |
4.75 |
|
|
|
( A hot dish from Southern India. Highly spiced curry ) |
|
| 3 |
Vindaloo |
4.75 |
|
|
|
( A very hot dish from Southern India. Highly spiced curry ) |
|
| 4 |
Bhuna |
4.75 |
|
|
|
( A dry curry with fresh tomatoes, ginger, garlic & herbs. Medium ) |
|
| 5 |
Korma |
4.75 |
|
|
|
( Prepared with ground almonds, coconut & cream. Mild ) |
|
| 6 |
Dupiaza |
4.75 |
|
|
|
( Spicy curry with loads of fresh onions. Medium ) |
|
| 7 |
Rogan Josh |
4.75 |
|
|
|
( Spicy curry cooked with ginger, garlic & fresh tomato. Medium ) |
|
| 8 |
Dansak |
4.75 |
|
|
|
( Spicy curry cooked with lentils & pineapple. Sweet & sour ) |
|
| 9 |
Kashmiri |
4.95 |
|
|
|
( Mildly spiced curry cooked with cream, coconut, mild spices & mixed fruit. Mild ) |
|
| 10 |
Ceylon |
4.95 |
|
|
|
( Spicy curry slightly hot cooked with sliced lemon & coconut powder. Medium ) |
|
| 11 |
Methi |
4.95 |
|
|
|
( Spicy curry cooked with ginger, garlic & fenugreek leaves. Medium ) |
|
| 12 |
Saag |
4.95 |
|
|
|
( Spicy curry cooked with spinach, onions, garlic & dhaniya. Medium ) |
|
| 13 |
Malayan |
4.95 |
|
|
|
( A medium spiced curry cooked with milk & pineapple. Medium ) |
|
| 14 |
Muglai |
4.95 |
|
|
|
( Medium mild spiced curry cooked with cream & egg. Mild ) |
|
| 15 |
Masala |
4.95 |
|
|
|
( Medium spiced cooked with garlic, onions, pepper & tomato-spicy. Medium ) |
|
| 16 |
Pathia |
4.95 |
|
|
|
( Spicy curry cooked with garlic, lemon juice & herbs. Sweet & sour ) |
|
| 17 |
Balti |
4.95 |
|
|
|
( All balti dishes specially cooked with tomatoes, fresh coriander, herbs & balti sauce-medium but can be any strength on request. Medium ) |
|
| 18 |
Jalfrezi |
4.95 |
|
|
|
( Cooked with capsicum, onions, fresh chillies, tomatoes & lemon juice. Medium ) |
|
| 19 |
Kharai |
4.95 |
|
|
|
( Very rich flavour cooked with fresh ginger, garlic & green peppers. Medium ) |
|
| 20 |
Garlic Chilli |
4.95 |
|
|
|
( Cooked with fresh garlic, ginger, onions & chillies ) |
|
| 21 |
Makhani |
4.95 |
|
|
|
( Cooked in a mild & spicy creamy butter sauce & ground almonds. Mild ) |
|
| 22 |
Pasanda |
4.95 |
|
|
|
( Cooked in fresh cream, yoghurt & ground cashew nuts. Mild ) |
|
| 23 |
Al-Achari |
4.95 |
|
|
|
( Cooked with pickles, herbs & spices. Slightly hot ) |
|
|