| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Bharwan Shimla Mirch |
9.95 |
|
|
|
( Peppers stu ed with mixed vegetables, cashew nuts, raisins and topped with cheese. Lightly marinated and finished with yoghurt before being cooked in the tandoor. ) |
|
| 2 |
Butter Chicken |
10.95 |
|
|
|
( Succulent pieces of chicken cooked in aromatic herbs & spices, served in a creamy sauce ) |
|
| 3 |
Chicken Chetinad |
10.25 |
|
|
|
( Spicy South Indian dish, using spices & tamarind sauce ) |
|
| 4 |
Chicken Pasanda |
10.25 |
|
|
|
( Chicken breast pieces cooked in a cashew, tomato, red wine & cream sauce. Flavoured with garam masala ) |
|
| 5 |
Chicken Shaslik |
10.95 |
|
|
|
( Chicken tikka cooked with peppers and onions, garnished with salad and homemade mint chutney. ) |
|
| 6 |
Chilli Chicken |
8.95 |
|
|
|
( Strips of chicken cooked with chillies, peppers & a tangy sauce ) |
|
| 7 |
Chilli Paneer |
7.95 |
|
|
|
( Cubes of cottage cheese cooked with a blend of chillies and peppers in a tangy sauce. ) |
|
| 8 |
Coconut Lamb |
10.75 |
|
|
|
( A South Indian dish, coconut cooked with mustard seeds, curry leaves & garnished with grated coconut ) |
|
| 9 |
Garlic |
8.95 |
|
|
|
( Tikka with garlic, onions & fresh herbs. A medium spiced dish with onions, peppers & tomato sauce, flavoured with spices ) |
|
| 10 |
Jalfrezi |
8.95 |
|
|
|
( Tender pieces of chicken, lamb or prawns cooked with garlic, ginger, spring onions, tomatoes and peppers, green chillies and spices. ) |
|
| 11 |
Jalpari Sea Bass |
14.95 |
|
|
|
( Whole sea bass marinated with yoghurt and exotic spices, cooked in a tandoor, served with salad and fresh mint chutney. ) |
|
| 12 |
Karahi |
9.95 |
|
|
|
( Marinated & cooked with tomatoes, onions & mixed peppers, garnished with coriander, cumin & cinnamon ) |
|
| 13 |
Lamb Shank |
14.95 |
|
|
|
( A Lucknowi speciality, lamb cooked slowly overnight thick, rich sauce with chillies & onions ) |
|
| 14 |
Malabar Tilapia Curry |
10.95 |
|
|
|
( Fillet of tilapia, cooked in a tangy onion sauce with fresh herbs, ginger, garlic & garnished with curry leaves & mustard seeds ) |
|
| 15 |
Pathia |
8.95 |
|
|
|
( Hot, sweet & sour flavours with coriander, onions & cucumber ) |
|
| 16 |
Rogan Josh |
8.95 |
|
|
|
( A medium to hot dish cooked with fresh green herbs, tomatoes & served in a rich sauce ) |
|
| 17 |
Saag |
8.95 |
|
|
|
( Classic North Indian dish made with pureed spinach. ) |
|
| 18 |
Shahi Paneer |
10.95 |
|
|
|
( Cottage cheese cooked in a paste of cashew nuts till creamy, served with fresh spring onions. ) |
|
|