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Special Dishes
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
E Sarn Pate |
7.25 |
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( Hot & spicy e sarn chilli dip, served with crispy tilapia fillet fish & steamed mixed vegetables. Mild ) |
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| 2 |
Heart Of The South |
6.25 |
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( Red curry chicken with sa taw with young coconut meat in coconut milk & sweet basil leaves ) |
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| 3 |
Highland Tribe |
5.95 |
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( Traditional northern Thai pork curry with roasted peanuts, flavoured with pickled garlic ) |
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| 4 |
Jungle Curry |
5.95 |
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( Native northern chicken curry with Thai aubergine, vegetables & fresh Thai herbs. Hot ) |
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| 5 |
Kang Hua Plee |
5.95 |
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( Shredded chicken & banana blossom cooked with roasted Thai five spices, flavoured with coarsely chopped coriander. Hot ) |
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| 6 |
Kang Tai Pla |
7.25 |
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( A well known curry of the south, hot & spicy tilapia fillet with sa-tor, bamboo shoots, eggplant, green bean & southern turmeric curry paste. Hot ) |
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| 7 |
Som Tum |
5.25 |
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( Shredded green papaya salad, with dried shrimps or salted crab, crushed peanuts, tomato & green bean. Hot ) |
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