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Thai Dishes
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
Som Tum |
5.25 |
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( Papaya salad seasoned with fish sauce, lime, palm sugar, peanut & fresh chilliMediumContains Nuts ) |
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| 2 |
Larb |
5.75 |
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( Spicy salad of minced meat with red onions, spring onions & corianderMedium ) |
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| 3 |
Noodle Soup |
5.50 |
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( Flat noodles with meat & vegetables in soup ) |
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| 4 |
Suki Yaki |
13.50 |
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( For 2 people. Thai style soup with meats (pork, chicken, prawn & squid), vegetables, egg & vermicelli noodles, served with special dipping sauce ) |
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| 5 |
Kao Ka Moo |
5.50 |
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( Stewed pork leg served with steamed rice, stewed boiled egg & vegetables. Served with spicy dipping sauce ) |
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| 6 |
Tom Sab |
5.25 |
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( Spicy clear soup with a mixture of offalMedium ) |
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| 7 |
Kai Yang |
5.90 |
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( Chicken thighs marinated with Thai herbs, garlic, galangal, lime leaves & lemon grass. Barbequed & served with Thai spicy sauce ) |
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| 8 |
Tiger Cry |
7.75 |
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( Sliced char grilled sirloin steak with medium to hot special sauceMild ) |
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| 9 |
Ped Ma Kham |
7.50 |
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( Sliced crispy duck with tamarind sauce & fried shallots on bed of beansprouts ) |
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