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Popular Curries
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| No. |
Description |
Price |
Qty |
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| 1 |
Plain Curries |
5.00 |
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( Medium. The sauce of these dishes is of medium consistency, made from a wide range of Eastern spices, giving a rich flavour ) |
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| 2 |
Dupiaza |
5.00 |
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( Medium. Lots of fresh onions seasoned with spices to produce a medium to hot taste ) |
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| 3 |
Madras |
5.00 |
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( Fairly hot. A fiery dish of South Indian origin ) |
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| 4 |
Vindaloo |
5.00 |
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( Very hot. A south Indian dish widely known for its fiery fabulously rich hot taste. Black peppers, lemon, garlic, red chilli are just a few of the spices added ) |
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| 5 |
Pathia |
5.00 |
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( "Sweet & hot. Containing garlic, onions, tomato puree, red chillies & black peppers ) |
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| 6 |
Dansak |
5.00 |
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( Sweet & sour, pineapple, garlic & spice ) |
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