| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Assorted Vegetarian Starter |
4.90 |
|
|
|
( A mixture of samosa with bhaji & tikki ) |
|
| 2 |
Aloo Tuk |
3.40 |
|
|
|
( Baby potatoes cooked with dry mango red chilli & black peppers ) |
|
| 3 |
Hara Kebbab |
3.40 |
|
|
|
( Vegetable patties made of potatoes, green peas, lentils & spinach coated with breadcrumbs ) |
|
| 4 |
Chilli Paneer |
3.40 |
|
|
|
( Chunks of cottage cheese sautéed in red onion, green chilli, green peppers & tamarind ) |
|
| 5 |
Onion Bhaji |
3.40 |
|
|
|
( Crispy fritters on onion & potatoes ) |
|
| 6 |
Punjabi Samosa |
3.40 |
|
|
|
( Deep fried pastry, filled with spicy potatoes OR minced lamb ) |
|
| 7 |
Broccoli Pakora |
3.40 |
|
|
|
( Spiced broccoli florets, deep fried in batter ) |
|
| 8 |
Simla Chaat |
3.40 |
|
|
|
( Chickpeas, potatoes & coriander, served on puri ) |
|
| 9 |
Chicken 65 Starter |
3.90 |
|
|
|
( Diced chicken cooked Hyderbadi style with green chillies, curry leaves & mustard seeds ) |
|
| 10 |
Chicken Pakora |
3.90 |
|
|
|
( Chicken breasts cooked with spices deep fried with garam flour ) |
|
| 11 |
Lamb Dossa |
3.90 |
|
|
|
( Spiced lamb wrapped in a pancake ) |
|
| 12 |
Prawn Puri |
4.90 |
|
|
|
( Prawns delicately spiced with ginger, garlic & light spices. Served on a hot fluffy puri bread ) |
|
| 13 |
Aamchoori Jinga |
4.90 |
|
|
|
( Large king prawn scented with dry mango in light spiced yoghurt, grilled in the tandoor ) |
|
| 14 |
Zinga 65 Starter |
4.90 |
|
|
|
( Spicy butter fried king prawn topped with green chillies & curry leaves ) |
|
| 15 |
Crab & Salmon Cakes |
4.90 |
|
|
|
( Fresh crab meat, mashed potatoes, fresh coconut & spices ) |
|
| 16 |
Chok Ki Tikki |
3.40 |
|
|
|
( Lightly spiced potato cakes, pan fried ) |
|
| 17 |
Assorted Tikka & Kebab |
4.90 |
|
|
|
( A mixture of chicken & lamb with seekh kebab ) |
|
|