| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Curry |
4.70 |
|
|
|
( Curry dish very lightly spiced ) |
|
| 2 |
Korma |
4.70 |
|
|
|
( A preparation of mild dish in which cream & coconut powder is used to create, by the delicacy of it's flavour & creamy texture.Mild ) |
|
| 3 |
Dansak |
4.70 |
|
|
|
( Sweet & sour, prepared with pineapple & lentils.Sweet & sour ) |
|
| 4 |
Dupiaza |
4.70 |
|
|
|
( Briskly fried with fresh onions, black pepper, dhania, cinnamon, bay leaves & cardamon.Medium ) |
|
| 5 |
Samber |
4.70 |
|
|
|
( A hot spicy dish based upon the use of lentils with fresh lemons added to obtain a sharp & distinctive flavour.Hot & spicy ) |
|
| 6 |
Bhuna |
4.70 |
|
|
|
( A combination of spices fried together to produce a dish of medium strength & rather dry consistency compared with curry.Medium ) |
|
| 7 |
Pathia |
4.70 |
|
|
|
( A sweet, sour & hot mixed, cooked with authentic spices & herbs.Sweet, sour & hot ) |
|
| 8 |
Rogan Josh |
4.70 |
|
|
|
( A combination of spices, garlic & fresh ginger, garnished with tomatoes & pimentos ) |
|
| 9 |
Jalfrezi |
4.70 |
|
|
|
( Diced chicken marinated in sauce, cooked with capsicum, onion, tomatoes & hot green chillies.Hot ) |
|
| 10 |
Vindaloo |
4.70 |
|
|
|
( Cooked with hot spices & fresh herbs, garnished with coriander.Very very hot ) |
|
| 11 |
Madras |
4.70 |
|
|
|
( A delightful hot dish cooked with hot spices & fresh herbs.Hot ) |
|
|