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Tandoori Dishes
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
Tandoori Chicken |
7.50 |
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( Half spring chicken marinated in yoghurt with delicate herbs & spices, barbecued in a charcoal oven ) |
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| 2 |
Tandoori King Prawn |
13.95 |
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( King prawns marinated in spices, herbs & yoghurt cooked in the tandoori ) |
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| 3 |
Mixed Grill |
10.95 |
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( Combination of chicken tikka, lamb tikka, seekh kebab, tandoori chicken & tiger prawns ) |
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| 4 |
Malai Tikka |
7.95 |
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( Tender slices of chicken marinated in yoghurt & mild flavoured spices & barbecued in a charcoal oven ) |
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| 5 |
Tikka Main |
7.50 |
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( Tender chicken or lamb pieces marinated in yoghurt with delicate herbs & spices, barbecued in a charcoal oven ) |
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| 6 |
Shashlik |
7.95 |
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( Succulent slices of chicken or lamb marinated in yoghurt & spices, barbecues with onions, tomatoes & green peppers ) |
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| 7 |
Tandoori Trout |
12.50 |
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( Marinated in spices, ginger & garlic, then baked in the tandoori, served with asparagus, broccoli, baby potatoes, carrots, mange tout peas & trimmed green beans ) |
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