| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Curry |
5.50 |
|
|
|
( Medium ) |
|
| 2 |
Dansak |
5.50 |
|
|
|
( Medium. Prepared in ginger, garlic, tomatoes & herbs served in a thick sauce ) |
|
| 3 |
Bhuna |
5.50 |
|
|
|
( Medium. Prepared in ginger, garlic, tomatoes & herbs served in a thick sauce ) |
|
| 4 |
Madras |
5.50 |
|
|
|
( Rich, hot, slightly sour with ginger, garlic & lemon juiceHot ) |
|
| 5 |
Punjabi Masala |
5.50 |
|
|
|
( Medium. All Punjabi masala dishes are prepared with fresh onion, peppers, tomatoes, ginger & garlic in a thick sauce with herbs & spices ) |
|
| 6 |
Hot Rogan Josh |
5.50 |
|
|
|
( A blend of spices including ginger, garlic, onions & garnished with onion, tomato & green pepper ) |
|
| 7 |
Medium Rogan Josh |
5.50 |
|
|
|
( A blend of spices including ginger, garlic, onions & garnished with onion, tomato & green pepper ) |
|
| 8 |
Kashmiri Korma With Banana |
5.50 |
|
|
|
( Mild. Cooked with fruit, yoghurt, fresh cream, coconut, mild spices & herbs ) |
|
| 9 |
Kashmiri Korma With Mango |
5.50 |
|
|
|
( Mild. Cooked with fruit, yoghurt, fresh cream, coconut, mild spices & herbs ) |
|
| 10 |
Kashmiri Korma With Pineapple |
5.50 |
|
|
|
( Mild. Cooked with fruit, yoghurt, fresh cream, coconut, mild spices & herbs ) |
|
| 11 |
Chasni |
5.50 |
|
|
|
( Mild. A tangy sauce, sour & creamy cooked with mild spice & a wedge of lemon ) |
|
| 12 |
Dupiaza |
5.50 |
|
|
|
( Medium. Cooked with sliced onion, ginger, garlic & tomatoes ) |
|
| 13 |
Pathia |
5.50 |
|
|
|
( Sweet & sour. Cooked with mango chutney & lemon juice ) |
|
| 14 |
Korma |
5.50 |
|
|
|
( Mild. Prepared with cream & coconut ) |
|
| 15 |
Vindaloo |
5.50 |
|
|
|
( Extremely hot. Prepared in curry sauce with red hot chilliesExtremely Hot ) |
|
|