| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Onion Bhaji |
1.50 |
|
|
| 2 |
Samosa Chaat |
2.99 |
|
|
| 3 |
Chicken Pakora |
2.50 |
|
|
| 4 |
Meat Samosa |
1.60 |
|
|
| 5 |
Veg Samosa |
1.50 |
|
|
| 6 |
Seekh Kebab |
3.50 |
|
|
|
( 3 pieces. Mince lamb mixed together with traditional herbs & spices, cooked over flaming charcoal on skewer ) |
|
| 7 |
Khoya Kebab |
3.90 |
|
|
|
( 3 pieces. Mince lamb mixed together with reduced double cream, traditional herbs & spices, cooked over flaming charcoal on skewer ) |
|
| 8 |
Shami Kebab |
3.50 |
|
|
|
( 2 pieces. Mince lamb cooked together with lentils, traditional herbs & spices, ground & formed into roundlets dipped in egg yolk & shallow fried ) |
|
| 9 |
Reshami Kebab |
3.50 |
|
|
|
( 3 pieces. Mince chicken mixed together with traditional herbs & spices cooked over flaming charcoal on skewer ) |
|
| 10 |
Chicken Tikka |
3.50 |
|
|
|
( Portion. Boneless cubes of chicken marinated in yoghurt, touch of saffron, traditional herbs & spices cooked over flaming charcoal on skewer ) |
|
| 11 |
Champ Tikka |
3.90 |
|
|
|
( Portion. Lamb chops marinated in yoghurt, touch of saffron, traditional herbs & spices cooked over flaming charcoal on skewer ) |
|
| 12 |
Fish Tikka |
3.90 |
|
|
|
( Portion. Cubes of Rahhu fish marinated in lemon, touch of saffron, traditional herbs & spices cooked over flaming charcoal on skewer ) |
|
| 13 |
Fruit Chaat |
2.90 |
|
|
|
( Seasonal fresh fruits, chick peas flavoured with chaat masala, squeeze of lemon, tamarind & other delicate spices ) |
|
| 14 |
Aloo Tikki |
2.90 |
|
|
|
( Portion. Potatoes mashed together with delicate herbs & spices, a touch of fresh coriander formed into roundlets & shallow fried ) |
|
|