| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Korma |
5.25 |
|
|
|
( Mild. This dish is prepared with sweet cream, coconuts & almond powder ) |
|
| 2 |
Dansak |
5.25 |
|
|
|
( Sweet & sour. Prepared with lentils, cream, pineapple & lemon juice ) |
|
| 3 |
Mughlai |
5.25 |
|
|
|
( Mild. Cooked with butter, garlic & sugar in a very creamy sauce ) |
|
| 4 |
Vindaloo |
5.25 |
|
|
|
( Medium. An old favourite traditional Indian curry ) |
|
| 5 |
Dupiaza |
5.25 |
|
|
|
( Medium. Dominated with large onions & tomatoes in a very moist Indian style sauce ) |
|
| 6 |
Bhuna |
5.25 |
|
|
|
( Medium. This is a very popular dish. It is prepared with fresh onions, capsicums & special spices in a thick sauce ) |
|
| 7 |
Rogan Josh |
5.25 |
|
|
|
( Medium. Cooked with onions, tomatoes, green peppers & ginger, garnished with roasted garlic & fresh coriander ) |
|
| 8 |
Jalfrezi |
5.25 |
|
|
|
( Cooked with onions, capsicum & green chillies. Garnished with coriander ) |
|
| 9 |
Methi |
5.25 |
|
|
|
( Medium. This dish is prepared with methi, herbs & spices ) |
|
| 10 |
Jaipuri |
5.25 |
|
|
|
( Sweet & medium. Tossed in creamy peppery sauce with our style relish ) |
|
| 11 |
Saag |
5.25 |
|
|
|
( Medium hot. Spinach cooked with various spices ) |
|
| 12 |
Madras |
5.25 |
|
|
|
( This is a traditional hot Indian curry ) |
|
| 13 |
Ceylon |
5.25 |
|
|
|
( Very hot ) |
|
| 14 |
Pathia |
5.25 |
|
|
|
( Sweet & hot ) |
|
| 15 |
Desi |
5.25 |
|
|
|
( Medium hot. For those who like home style cooking ) |
|
|