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Traditional Curries

No. Description Price Qty -

1 Bhuna 4.75

( A thoroughly garnished dish with onions, capsicum & tomatoes with a touch of selected spices )

2 Pathia 4.75

( A popular dish cooked in slightly hot sauce, producing a hot sour taste )

3 Dupiaza 4.75

( Prepared with chopped green peppers & a mixed of fresh & braised onions )

4 Rogan Josh 4.75

( Robustly spiced dish with herbs, spices & tomatoes )

5 Methi 4.75

( Spicy but medium hot, well cooked in a thick sauce with fenugreek & herbs )

6 Dansak 4.75

( Cooked with lentils, spices, green herbs, a touch of red peppers & sweet & sour )

7 Korma 4.75

( Mildly spiced with ground almonds & fresh cream )

8 Madras 4.75

( Madras dishes are hotter than medium )

9 Vindaloo 4.75

( Very hot, spiced curry served with a piece of potato )

10 Plain Curry 4.75

( Plain curry is lightly spiced with plenty of sauce )

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