| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Rajeshwari |
6.95 |
|
|
|
( A unique dish of smooth spicy tikka of chicken where the smoothness of the buttery tomato sauce is followed by the spicy flavour of the brown onion (mild) ) |
|
| 2 |
Tandoori King Prawn Garlic |
9.50 |
|
|
|
( King prawn grilled over charcoal then cooked with herbs & spices, garnished with lots of garlic, a medium hot dry dish ) |
|
| 3 |
Chilli Masala |
6.65 |
|
|
|
( A firmly hot dish consisting of crushed red chilli & cooked using chef`s own special recipe ) |
|
| 4 |
Green Bengal |
6.65 |
|
|
|
( Prepared with blended of capsicum, green chilli, mustard oil, coriander, garlic, ginger & tomatoes, a medium hot dish ) |
|
| 5 |
Garlic |
6.45 |
|
|
|
( Pieces of chicken OR lamb tikka grilled over charcoal then cooked with herbs & spices & garnished with lots of garlic. A medium hot dish ) |
|
| 6 |
Rezala |
6.45 |
|
|
|
( A fairly hot dish, prepared with onion, coriander, tomatoes, special herbs, spices & coconut ) |
|
| 7 |
Haydrabadi |
6.45 |
|
|
|
( Cooked with garlic, onions, fresh coriander & a special Hyderabad sauce. A medium hot dish ) |
|
| 8 |
Shatkora |
6.45 |
|
|
|
( Cooked with garlic, onion, tomatoes, citrus fruit which are the crown of India. A medium to hot dish ) |
|
| 9 |
Kabuli |
6.45 |
|
|
|
( Small pieces of chicken OR lamb tikka cooked with chick peas & garnished with garlic. A medium to hot dish ) |
|
| 10 |
Kofta Exotica |
6.95 |
|
|
|
( Lamb minced meat balls delicately cooked in bhuna sauce, garnished with fresh garlic & can be prepared to suit your taste ) |
|
| 11 |
Makhani |
6.65 |
|
|
|
( Tender pieces of chicken OR lamb tikka cooked with mango, butter & chef`s special herbs & spices in a mild creamy sauce ) |
|
| 12 |
Honey |
6.65 |
|
|
|
( Marinated strips of chicken OR lamb tikka cooked with special honey paste which is enriched with a magnificent blend of herbs & spices ) |
|
| 13 |
Naga |
6.65 |
|
|
|
( Cooked with green pepper, onion & coriander with a touch of naga, very hot & aromatic chilli. A real treat for spice lovers ) |
|
| 14 |
Achari |
6.65 |
|
|
|
( A medium strength dish using a unique blend of pickling spices resulting in a tangy & spicy curry. Most famous dish in Rajasthan ) |
|
| 15 |
Murghi Masala |
6.95 |
|
|
|
( Boneless tandoori chicken cooked with mince meat, onion, capsicum, coriander & tomatoes. A medium dish ) |
|
| 16 |
Butter Chicken |
6.65 |
|
|
|
( Choice of chicken tikka cooked with almond, coconut & a special curry butter sauce ) |
|
| 17 |
Modhubon |
6.95 |
|
|
|
( Chicken OR lamb tikka thoroughly garnished dish which is extensively treated with herbs & spices bhuna style with potatoes. A medium dish ) |
|
| 18 |
Chicken Peri Peri |
6.95 |
|
|
|
( Chicken prepared in butter, flavoured with sweet chilli, peri peri sauce, onion, garlic & herbs. Truly a touch of class ) |
|
| 19 |
Mirchi King Prawn |
9.50 |
|
|
|
( Tandoori king prawns cooked with mince meat, green chilli & coriander. A medium to hot dish ) |
|
| 20 |
Salmon Tikka Bhuna |
8.50 |
|
|
|
( The dish "bhuna" is an extension of that process where salmon is added to the spices & then cooked in its own juices which results in deep strong flavoures but very little sauce ) |
|
| 21 |
Salmon Tikka Shatkora |
8.50 |
|
|
|
( The dish is an extension of that process where salmon is added to the spices & then cooked in its own juices which results in deep strong flavours with Sylheti shatkora ) |
|
|