| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Malabar Prawn Curry |
8.95 |
|
|
|
( A delicious prawn curry cooked with onion, coconut milk, curry leaf & mustard seeds ) |
|
| 2 |
Korai Prawns |
9.95 |
|
|
|
( Medium hot. Prawns cooked in a spicy sauce with tomato, capsicum & onions ) |
|
| 3 |
Jhinga Hara Piyaza |
9.95 |
|
|
|
( Medium hot. Marinated tiger prawns cooked with capsicum, spring onion & bell peppers ) |
|
| 4 |
King Prawn Jalfrezi |
9.95 |
|
|
|
( Very hot. Tandoori king prawns tossed with shredded tomatoes, onions, capsicum & chilli, cooked in a bhuna sauceVery hot ) |
|
| 5 |
Fish Jalfrezi |
9.95 |
|
|
|
( Very hot. Tandoori salmon fish tossed with shredded tomatoes, onions, capsicum & chilli, then cooked in a bhuna sauceVery hot ) |
|
| 6 |
Salmon Shah |
9.95 |
|
|
|
( Medium hot. Diced pieces of salmon marinated in a chef`s own spices. Cooked in the tandoori oven & then topped with Goan sauce ) |
|
| 7 |
Monk Fish Caldine |
9.95 |
|
|
|
( Fairly hot. An aristocratic maritime dish of fish with jeera, tamarind, coriander & freshly grinded mintFairly hot ) |
|
| 8 |
Bengali Fish Biran |
9.95 |
|
|
|
( Medium hot. Bengali fresh water fish fried with onions, peppers, spring onions, fresh green chillies & coriander ) |
|
| 9 |
Bengali Fish Shatkora |
10.95 |
|
|
|
( Medium hot. Bengali fresh water fish fried with onions, peppers, light spices & then cooked in a specially created medium hot sauce with shatkora ) |
|
| 10 |
Jhinga Paneer Masala |
12.95 |
|
|
|
( Medium hot. King prawns grilled in a clay oven, then cooked with homemade paneer, yoghurt & chef`s own created fresh spices & herbs ) |
|
| 11 |
Seafood Moilee |
11.95 |
|
|
|
( Medium hot. A mild Keralan curry using fresh hand picked calamari, king prawns & white fish cooked in a coconut milk sauce ) |
|
|