| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Special King Prawn |
14.95 |
|
|
|
( King prawns cooked with special medium spice sauce & fresh green beansMedium ) |
|
| 2 |
Chicken Jhal Noor-Puri |
7.80 |
|
|
|
( Chicken tikka cooked in a very hot sauce with green pepper, onions & tomatoesVindaloo Hot ) |
|
| 3 |
King Prawn Jhol Puri |
14.25 |
|
|
|
( Tandoori king prawns (on shell) cooked in a fairly hot special sauce with tomatoes & coconutFairly Hot ) |
|
| 4 |
Lemon Chicken |
7.95 |
|
|
|
( Cooked with fresh lemons, onions & peppers served with medium spice sauce ) |
|
| 5 |
Chef`s Special Bhuna Masala |
8.50 |
|
|
|
( Chicken tikka, lamb tikka & tandoori king prawn cooked in a special bhuna masala sauce with ground almondMedium ) |
|
| 6 |
Special Shashlik |
7.95 |
|
|
|
( Chicken tikka cooked with onions, green pepper & tomatoes in a special red thick sauceMedium ) |
|
| 7 |
Special Aloo Shashlik |
7.95 |
|
|
|
( Potatoes cooked with onions, green pepper & tomatoes in a special red thick sauceMedium ) |
|
| 8 |
Mango Chicken |
8.50 |
|
|
|
( Marinated & barbecued chicken, cooked with mango & served in a mild to medium sauceMedium to Sweet ) |
|
| 9 |
Tandoori Murghi Masala |
8.50 |
|
|
|
( Off the bone. Tandoori chicken cooked with mince meat, boiled egg, onions & special herbs & spicesMedium ) |
|
| 10 |
Sylheti Spice |
7.95 |
|
|
|
( This spicy dish is cooked with onions, green pepper, tomatoes, coriander & very hot fragrant chillies, which is only produced in the Sylhet region of Bangladesh. Served in a vindaloo strength sauce ) |
|
| 11 |
Special Bengal |
7.95 |
|
|
|
( A traditional Bengali dish cooked with onion, capsicum, tomatoes, boiled egg, potato & fresh coriander. A thick sauce, medium strength ) |
|
|