| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Ginger Chicken (Medium To Hot) |
7.95 |
|
|
|
( Succulent pieces of chicken cooked in a dry sauce, garnished with juliennes of ginger ) |
|
| 2 |
Makhani Special (Medium To Hot) |
7.95 |
|
|
|
( Medium to hot curry cooked with Jahangir special tikka & mince ) |
|
| 3 |
Lahoree Special Tikka (Medium To Hot) |
7.95 |
|
|
|
( Jahangir special tikka cooked in Greek style with yoghurt, a touch of cream and spring onions with coarse black pepper to give a unique taste of Lahoree (recommended) ) |
|
| 4 |
Malai Tikka Masala |
7.95 |
|
|
|
( Mild to medium. A popular dish cooked in fresh, rich homemade cream with a touch of garlic, ginger & mango chutney ) |
|
| 5 |
Nilgiri Tikka |
7.95 |
|
|
|
( Medium & hot. From the hill of Nilgiri, a chicken with spinach, touch of fresh cream & hint of garden mint ) |
|
| 6 |
Matka Chilli Bhuna |
7.95 |
|
|
|
( Traditional Punjabi dish, cooked with fresh tomato, green chillies, ginger, coriander & spring onion ) |
|
| 7 |
Butter Chicken |
7.95 |
|
|
|
( Mild. One of the best known Indian dishes. A classic, prepared with the finest pieces of chicken slowly cooked in the tandoor & then braised in a smooth buttery sauce, flavoured with fenugreek & a touch of cream ) |
|
|