| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Curry |
5.50 |
|
|
|
( Medium ) |
|
| 2 |
Madras |
5.95 |
|
|
|
( Hot ) |
|
| 3 |
Vindaloo |
5.95 |
|
|
|
( Very hot ) |
|
| 4 |
Tikka Masala |
6.95 |
|
|
|
( Chicken or lamb tikka cooked in butter, ground almonds, fresh cream & special masala sauce ) |
|
| 5 |
Korma |
6.50 |
|
|
|
( Cooked with coconut & almond powder in a very mild creamy sauce ) |
|
| 6 |
Dupiaza |
6.50 |
|
|
|
( Medium sipced cooked with extra onion ) |
|
| 7 |
Bhuna |
5.95 |
|
|
|
( Cooked with special spicy sauce ) |
|
| 8 |
Saag |
6.50 |
|
|
|
( Medium spiced, cooked with spinach ) |
|
| 9 |
Rogan |
5.95 |
|
|
|
( A recipe from north India. Medium spiced, cooked with tomatoes & various herbs ) |
|
| 10 |
Dansak |
6.50 |
|
|
|
( Medium spiced, sweet & sour cooked with lentils ) |
|
| 11 |
Jalfrezi |
6.95 |
|
|
|
( Reasonably hot. Tikka cooked with fresh green pepper, onion, tomatoes, green chillies & special herbs ) |
|
| 12 |
Karahi |
6.95 |
|
|
|
( Cooked with fresh tomatoes, green peppers, coriander leaves & tossed in an iron souk ) |
|
| 13 |
Muglai |
6.95 |
|
|
|
( Cooked with egg, almond flakes & fresh creamy sauce ) |
|
| 14 |
Pasanda |
6.95 |
|
|
|
( Cooked with red wine in creamy sauce garnished with almonds & fragrant spicy mild sauce ) |
|
|