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Chef`s Special
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
Silsila Mass |
12.50 |
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( Panseared seabass fillet with village style king prawn, spices, tomatoes, potato & green vegetables. Served with basmati rice ) |
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| 2 |
Moiree Mahi |
9.95 |
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( Fishermans layered curry with succulent, tangy & little spicy sauce, infused with mustard seeds, garlic & a hint of naga chilli ) |
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| 3 |
Afsane`s Fish Curry |
9.95 |
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( With green curry paste, palm sugar, reduced coconut milk, lime juice, curry leaves, lime leaves, lemon grass & vegetable ) |
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| 4 |
Surina Rani |
10.95 |
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( Seared telapia fillet cooked with Eastern & Western spices finished with vegetable provencal served with basmati rice ) |
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| 5 |
Mass Bazi |
9.95 |
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( Southern style bhuna fish curry with Asian beans & spices, served with basmati rice ) |
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| 6 |
Chingri Malai Curry |
11.95 |
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( With grated coconut, reduced coconut milk, curry leaves, sugar, lime juice, green vegetable & green chillies & kashmiri paste ) |
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| 7 |
Raja Mass |
11.95 |
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( Seafood curry (fish & king prawn) in a red curry paste with tomato, potato, coconut milk, lime leaves, curry leaves, lemon grass & chillies ) |
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