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Meat Dishes
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
Mango Curry |
6.50 |
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( Cooked with mango ) |
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| 2 |
Korma |
5.50 |
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( Very mild, cooked in mild spices, coconut cream & fresh creamy sauce ) |
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| 3 |
Curry |
5.50 |
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( Medium hot & saucy ) |
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| 4 |
Madras |
5.50 |
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( Fairly hot & saucy ) |
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| 5 |
Vindaloo |
5.50 |
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( Very hot, thick sauce served with potatoes ) |
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| 6 |
Bhuna |
5.95 |
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( Medium, fairly dry, spiced and garnished with tomatoes ) |
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| 7 |
Dupiaza |
5.95 |
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( Medium hot, cooked with lots of onions garnished with capsicums ) |
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| 8 |
Dansak |
5.95 |
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( Hot, sweet & sour taste, cooked in lentils ) |
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| 9 |
Rogan |
5.95 |
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( Highly spiced thick sauce cooked in lots of tomatoes ) |
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| 10 |
Sag |
5.95 |
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( Medium hot with spinach ) |
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| 11 |
Jalfrezi |
5.95 |
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( Fairly hot, cooked in hot green herbs and fresh ginger ) |
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| 12 |
Pathia |
5.95 |
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( Cooked in coconut flour, thick sauce, hot, sweet & sour taste ) |
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| 13 |
Malayan |
5.95 |
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( Cooked in coconut flour, thick sauce, hot, sweet & sour taste ) |
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| 14 |
Kashmir |
5.95 |
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( Cooked in coconut flour, thick sauce, hot, sweet & sour taste ) |
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