| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Kung Pad Nor Mia Nam |
7.95 |
|
|
|
( King prawns, flash fried in sesame oil & herbs, tossed with mange tout, carrot & spring onions ) |
|
| 2 |
Kung Nor Mai |
7.95 |
|
|
|
( Wok fried king prawns, bamboo shoots, garlic, herbs & chilli ) |
|
| 3 |
Kung Or Pla Meauk Pad Prik |
6.95 |
|
|
|
( King prawns OR squid, OR prawns stir fried with garlic & chilli, tossed with spring onions, capsicums & blended with herbs. HotHot ) |
|
| 4 |
Kung Somm |
7.95 |
|
|
|
( Grilled king prawns in orange base sauce, with garlic, ginger & flamed with cognac ) |
|
| 5 |
Homok Talay |
7.95 |
|
|
|
( A delicate seafood mouse of fish, mussels, prawns & crab claws, flavoured with curry paste, kachai root, coconut milk & egg served on a bed of crispy lettuceMild ) |
|
| 6 |
Star Of Siam Fish |
8.95 |
|
|
|
( Sea-bass wok fried with our recipe of garlic & peppers. (Prices may vary on sea-bass depending on the time of the year) ) |
|
| 7 |
Fantasia Fish |
8.95 |
|
|
|
( Whole sea bass wok fried with the chef`s sweet & sour sauce. (Prices may vary on sea-bass depending on the time of the year) ) |
|
| 8 |
Phuket`s Mermaid |
8.95 |
|
|
|
( Boneless whole sea bass gently cooked in chilli sauce. Very hot. (Prices may vary on sea-bass depending on the time of the year)Very Hot ) |
|
| 9 |
Pla Neung Ma Now |
8.95 |
|
|
|
( The mouth watering famous fish dish of slowly steamed sea bass in spicy herbs with chilli, garlic, lemon grass & coriander root. Very hot (Prices may vary on sea-bass depending on the time of the year)Very Hot ) |
|
|