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Hot & Spicy Dishes
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| No. |
Description |
Price |
Qty |
- |
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| 1 |
Arakan Gosht |
7.90 |
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( Arakan people live in the hilly south east of Bangladesh. These people eat lamb using the hottest green chilli & calamansi to give a hot flavour.Hot ) |
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| 2 |
Jhal Jhinga |
9.90 |
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( King prawns cooked with green chillies with tomatoes, onions black pepper, cumin, ginger, red chillies & coriander seeds ) |
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| 3 |
Chicken Shobuz Masala |
7.90 |
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( Chicken cooked with a variety of fresh herbs, crushed garlic & ginger in very hot spices.Very hot ) |
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| 4 |
Murgh Kali Mirch |
7.90 |
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( Pieces of tender chicken breast cooked with onions, tomatoes ginger, cumin & coriander seeds, green & red chillies ) |
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| 5 |
Tikka Jalfrezi |
7.90 |
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( Chicken OR lamb tikka cooked with plenty of sliced green chillies, onions & green peppers.Fairly hot ) |
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| 6 |
Chicken Chilli Masala |
7.90 |
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( Cooked in a thick sauce, onions, green chillies & tomatoes.Fairly hot ) |
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