| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Aloo Chop |
2.80 |
|
|
|
( Potatoes with onions & spices fried & served with salad ) |
|
| 2 |
Onion Bhaji |
2.80 |
|
|
|
( Crispy spiced onions & deep fried ) |
|
| 3 |
Aloo Saag Pakora |
2.80 |
|
|
|
( Finely chopped fresh spinach, potato, black pepper & fenugreek bound together with gram flour & deep fried ) |
|
| 4 |
Paneer Mushroom Puri |
3.50 |
|
|
|
( Homemade cheese, cooked with mushrooms. Served in a puri ) |
|
| 5 |
Garlic Mushroom |
2.80 |
|
|
|
( Homemade cheese, cooked with mushrooms. Served in a puri ) |
|
| 6 |
Goan Galda Bhaza |
4.00 |
|
|
|
( Giant king prawns marinated in spices wrapped in fresh spinach & breadcrumbs & deep fried to create superb crispy prawns ) |
|
| 7 |
Kakra Chop |
2.80 |
|
|
|
( Minced crab meat mixed with onions, mashed potato & aromatic spices ) |
|
| 8 |
King Prawn Bhaji Puri |
4.20 |
|
|
|
( King size prawns cooked in a medium strength, dry sauce, served with puri & salad.Medium ) |
|
| 9 |
Machli Tikka |
4.20 |
|
|
|
( Chunks of monk fish marinated in ginger & fresh lemon juice, cooked on skewers in the tandoori oven ) |
|
| 10 |
Mixed Machli Tikka |
4.50 |
|
|
|
( Chunks of monk fish marinated in ginger & fresh lemon juice, cooked on skewers in the tandoori oven ) |
|
| 11 |
Samosa |
2.80 |
|
|
|
( Chunks of monk fish marinated in ginger & fresh lemon juice, cooked on skewers in the tandoori oven ) |
|
| 12 |
Tandoori King Prawn Starter |
4.20 |
|
|
|
( Chunks of monk fish marinated in ginger & fresh lemon juice, cooked on skewers in the tandoori oven ) |
|
| 13 |
Tandoori Chicken Starter |
3.80 |
|
|
|
( Chunks of monk fish marinated in ginger & fresh lemon juice, cooked on skewers in the tandoori oven ) |
|
| 14 |
Tandoori Chicken Wings |
2.80 |
|
|
|
( Chunks of monk fish marinated in ginger & fresh lemon juice, cooked on skewers in the tandoori oven ) |
|
| 15 |
Mixed Kebab |
4.20 |
|
|
|
( Onion bhaji, seekh kebab & tandoori wings ) |
|
| 16 |
Chicken Chaat |
2.80 |
|
|
|
( Finely chopped chicken cooked with medium spices & served in a pastry case.Medium ) |
|
| 17 |
Vegetable Starter |
3.80 |
|
|
|
( Aloo chop, vegetable samosa & onion bhaji ) |
|
| 18 |
Kashmiri Puri |
3.20 |
|
|
|
( Spicy lamb mince balls cooked in a medium sauce with capsicum & tomatoes. Served in puri.Medium ) |
|
| 19 |
Seekh Kebab Starter |
3.20 |
|
|
|
( Lean minced lamb, delicately spiced with fenugreek leaves, special herbs & charcoal grilled in the tandoori, served with salad ) |
|
| 20 |
Tikka Starter |
3.20 |
|
|
|
( Marinated in specially prepared sauce & cooked in tandoor, served with salad ) |
|
| 21 |
Prawn Puri |
3.40 |
|
|
|
( A feather light shell of Indian bread filled with lightly spiced prawns & fresh cream sauce ) |
|
|