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Spice Inn Logo

Spice Inn

2 London Road, Kings Lynn PE30 5PY
Type of Food Min Order Amount Delivery Time Delivery Cost
Indian Food, Halal Food £10.00 45 minutes Free

Our Menu

 

Chef's Specialities

No. Description Price Qty -
1 Masala 7.50  
( Our own exclusive recipe of succulent tikka in a smooth creamy sauce )
2 Gurka Masala 7.95  
( Very highly recommended. Our chefs own unique way of cooking spicy minced lamb in a medium sauce )
3 Murghi Apricot 7.50  
( Marinated chicken in yoghurt & spice, then cooked with a hint of yoghurt, apricot, fresh oregano & coriander )
4 Chasni Tikka 7.95  
( Chicken tikka with almonds, yoghurt & mango chutney to give a very mild taste )
5 Butter Chicken 7.50  
( A mouth watering dish with a delicious buttery mild sauce of ground almond & crushed ginger )
6 North Bengal Garlic Chilli 8.95  
( Fried in garlic, green chillies & onions, then cooked in a spicy sauce to give its rich hot flavour. Bangladeshi style )
7 Assame Jalfrezi (Hot) 7.50  
( Prepared in hot & spicy sauce of stir fried sliced onions, capsicum, coriander, tomato & fresh chilli )
8 Assame Jalfrezi (Medium) 7.50  
( Prepared in medium sauce of stir fried sliced onions, capsicum, coriander, tomato & fresh chilli )
9 Jaipuri 7.95  
( Popular food from Jaipur in Bangladesh. Marinated & slow cooked in the clay oven & enhanced with fresh mushroom, onion, juicy capsicums served in a Bengali style sauce )
10 Shatkora 7.50  
( Sylheti style spicy vegetable cooked with coriander & homemade spicy sauce )
11 Murghi Delight 7.50  
( Tandoori chicken in very mild creamy butter sauce )
12 Royal Naga 7.50  
( A very hot spicy curry with Bangladeshi chilli & coriander )
13 Mango Korma 7.50  
( A mild & creamy curry flavoured with mango, almond & coconut )
14 Garlic Chilli Nantera 7.95  
( Cooked with roasted dry chillies & green peppers, onion, tomatoes & coriander with a little garlic. Served with homemade bhuna sauce )
15 Lamb Mint Yoghurt 7.25  
( Tender lamb prepared in a mild & creamy sauce of culture yoghurt mint )
16 Murghi Manchurian 7.50  
( Tender chicken strips cooked with peppers, onions, fresh coriander & numerous spices in a tandoori masala sauce )
17 Afghan Chana (Medium) 7.95  
( Dish from Afghanistan. Tender lamb OR chicken cooked with chick peas in spicy fresh lemon juice. Garnished with coriander & ginger )
18 Afghan Chana (Hot) 7.95  
( Dish from Afghanistan. Tender lamb OR chicken cooked with chick peas in spicy fresh lemon juice. Garnished with coriander & ginger )
19 Jeera 7.25  
( Marinated in garlic & ginger, cooked in cumin seeds & other delicious spices )
20 Pasanda 7.50  
( Prepared in a mild creamy sauce of ground almond with touch of yoghurt to give you a mouth watering taste )
21 Anarkali 7.50  
( Off the bone, whole breast of chicken stuffed with minced lamb & fried in butter. Then cooked in a special medium spicy sauce )
22 Achari (Spicy) 7.50  
( Diced chicken OR lamb tikka cooked with a combination of peppers, onion & coriander in spicy & tangy flavoured sauce )
23 Achari (Hot) 7.50  
( Diced chicken OR lamb tikka cooked with a combination of peppers, onion & coriander in spicy & tangy flavoured sauce )
24 Desi Karahi 7.50  
( Pieces of breasted chicken OR succulent lamb fused together with fresh herbs & spices to create a rich flavoured taste )
25 Sylheti Jalfrezi 7.95  
( Chef`s special fusion dish cooked with brown bullet chillies )
26 Shashlik Bhuna 7.95  
( Marinated diced chicken tikka with onions, tomatoes & capsicum cooked in a clay oven first & served in bhuna sauce )
27 Kofta Bhuna Masala 7.50  
( Minced meat balls cooked with onion, tomatoes & coriander with a hint of spice )
28 Murghi Malai Korma 7.50  
( Chicken tikka & minced lamb cooked with yoghurt, fresh cream, coconut milk & cheese, garnished with egg )
29 Jaipuri Tawa 7.95  
( Tandoori chicken & lamb tikka, garnished with onions, pepper & mushroom. Medium hot )
30 Lamb Shank 10.95  
( Tender shank cooked with cinnamon & bay leaf with chef`s own spices in a mouth watering bhuna sauce )
 

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