| No. |
Description |
Price |
Qty |
- |
|
|
| 1 |
Tikka Masala |
8.95 |
|
|
|
( Cooked with special herbs & spices in a creamy sauce with almond & coconut powder ) |
|
| 2 |
Pasanda |
8.95 |
|
|
|
( Chicken or lamb marinated & grilled on charcoal then cooked with nuts, ground almond, mild herbs & spices, fresh cream. For the best taste & aromatic flavour try our balti Indian style ) |
|
| 3 |
Butter |
8.95 |
|
|
|
( Chicken or lamb marinated in herbs & spices then barbecued on charcoal cooked with butter, cream,almond & slightly spiced, served with exotic taste.For the best taste & aromatic flavour try in Indian style ) |
|
| 4 |
Makhani |
8.95 |
|
|
|
( Cooked in butter with mild spice. Creamy & rich in ground almonds, coconut power & sugar with crushed pineapple. For the best taste & aromatic flavour try in Indian style ) |
|
| 5 |
Chilli Masala |
8.95 |
|
|
|
( Cooked with green chillies, green pepper, tomatoes & chopped onions in a juicy hot sauce ) |
|
| 6 |
Jalfrezi Bengal |
8.95 |
|
|
|
( Traditional ingredient from Bangladesh. The fresh exiting taste and aromatic flavour prepared with special hot Bengali chillies, onions and sweet peppers strips madras hot ) |
|
| 7 |
Sasne |
8.95 |
|
|
|
( Chicken or lamb cooked with a special tangy sweet & sour flavour, medium sauce ) |
|
| 8 |
Garlic |
8.95 |
|
|
|
( Succulent pieces of chicken breast or lamb marinated in herbs & spices, then barbecued in charcoal, cooked with fresh garlic in a special sauce ) |
|
| 9 |
Rezala |
8.95 |
|
|
|
( Madras hot with green pepper, coriander, tomato, onion, yoghurt & a touch of mint sauce ) |
|
| 10 |
Bahar |
7.95 |
|
|
|
( Chicken or lamb medium hot & special spices, cooked with fresh spring onions, coriander, tomato & green pepper ) |
|
| 11 |
Chicken Liver Bhuna |
8.95 |
|
|
|
( Chicken liver cooked in a dryish thick sauce with specially blended spices & herbs ) |
|
| 12 |
Jaflong |
8.95 |
|
|
|
( Cooked in creamy butter & onions with mild spices in a sweet & sour sauce ) |
|
| 13 |
Shorisha |
8.95 |
|
|
|
( Cooked with fresh garlic, ginger & mustard with medium hot sauce ) |
|
| 14 |
Joypuri Balti |
8.95 |
|
|
|
( Chicken or lamb cooked with button mushrooms, green & red peppers, shallot onions & fresh coriander in a fairly hot dry sauce. Also available with Duck, Prawns or King Prawns ) |
|
| 15 |
Joypuri Normal |
7.95 |
|
|
|
( Chicken or lamb cooked with button mushrooms, green & red peppers, shallot onions & fresh coriander in a fairly hot dry sauce. Also available with Duck, Prawns or King Prawns ) |
|
| 16 |
Tropical |
8.95 |
|
|
|
( Sweet mild creamy sauce cooked with tropical mix fruits & a mixture of spices ) |
|
| 17 |
Ada |
8.95 |
|
|
|
( Chicken or lamb cooked with fresh herbs, spices, yoghurt & cooked with fresh ginger ) |
|
| 18 |
Karahi |
8.95 |
|
|
|
( Chicken or lamb cooked in an iron karahi with tomatoes, onion & green pepper ) |
|
| 19 |
Tikka Jalfrezi Bengal |
9.95 |
|
|
|
( The fresh exiting taste & aromatic flavour prepared with special hot Bengal chillies ) |
|
| 20 |
Tandoori Karahi Chicken |
8.95 |
|
|
|
( Off the bone tandoori chicken cooked with tomatoes, onions, green pepper & fresh herbs ) |
|
| 21 |
Duck Karahi |
8.95 |
|
|
|
( Cooked in an iron karahi with tomatoes, onion & green pepper ) |
|
| 22 |
Bombay Keema Bhuna Curry |
8.95 |
|
|
|
( Medium hot dish prepared in lightly spiced sauces with potatoes & peas ) |
|
| 23 |
Murghi Masala |
9.95 |
|
|
|
( Quarter tandoori chicken on the bone with minced lamb, bhuna sauce with whole boiled egg ) |
|
| 24 |
Lemon Chana |
7.95 |
|
|
|
( Special sauce with fresh herbs, spices, chick peas and lemon to give an exotic hot & sour taste ) |
|
| 25 |
Jinga Culdeen |
9.95 |
|
|
|
( King prawns cooked with spring onion, garlic, ginger, fresh green chilli & cream - fairly hot ) |
|
| 26 |
Tandoori King Prawn Masala |
10.95 |
|
|
|
( King prawns marinated and grilled on charcoal, cooked with special spices, herbs, almond & coconut powder in a creamy sauce ) |
|
| 27 |
Tandoori King Prawn Jalfrezi Bengal |
11.95 |
|
|
|
( King prawns cooked with fresh green chillies, tomatoes, green pepper, onion & fenugreek leaves ) |
|
| 28 |
Mixed Tok Jal Jul |
12.95 |
|
|
|
( Combination of Tandoori chicken, chicken, lamb, seekh kebab & king prawn in a very special madras hot flavoured sauce with green chilli about seven flavour served with pilau rice ) |
|
| 29 |
Lamb Kofta |
9.95 |
|
|
|
( Minced lamb ball specially flavoured with herbs & spices. Chef’s own special recipe in a juicy hot sauces with fresh exciting taste to remember about ) |
|
| 30 |
Tak Jal Misti |
11.95 |
|
|
|
( Mixed combination of chicken & lamb with specially blended spices & herbs chopped onions, lemon zest & tomatoes with a special seven flavoured madras hot sauce ) |
|
| 31 |
Indian Curry Goat |
10.95 |
|
|
|
( Small pieces of goat meat on the bone, cooked in a traditional spicy hot curry sauce and cooked slowly until medium tender, with potatoes, carrot and fresh peppers - hot and spicy ) |
|
|