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Bengal Dishes

No. Description Price Qty -

1 Jhal 7.50

( Thin fillets of chicken OR lamb cooked with the chef's unique very hot spicesVery Hot )

2 Naga 6.95

( Chicken OR lamb cooked in a spicy sauce with a touch of naga a very hot & aromatic chilliVery Hot )

3 Bengal Fish 7.95

( Fresh water fish from the Bay of Bengal shallow fried with onions, capsicum & coriander in a medium sauceMedium )

4 Adhadiya 6.95

( Pieces of chicken OR lamb cooked with lots of garlic, ginger,coconut and cream garnished with spring onionsHot )

5 Aam Diya 6.95

( Pieces of chicken OR lamb tikka cooked with mango, cream & coconut sauce garnished with sultanas )

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